India Cafe Inc

Mixed vegetable balls, deep-fried and tossed in a savory Manchurian sauce with hints of garlic, ginger, and soy.

Green chili peppers, stuffed with a spiced onion mixture, coated in chickpea flour batter, and deep-fried.

Deep-fried fritters made with rice, urad dal, onions, and spices. A popular Andhra snack.

Cauliflower florets marinated in spices and deep-fried, then tossed with a special tangy and spicy sauce.

Green chilies are coated in a seasoned gram flour batter and deep-fried, typically filled with tangy spices and onions.

Assorted vegetables, enveloped in a seasoned chickpea flour batter, are deep-fried to achieve a crispy texture.

Cottage cheese cubes marinated in spices and deep-fried, then tossed with curry leaves and a tangy yogurt-based sauce.

Triangular pastry filled with a mixture of spiced potatoes and peas, typically deep-fried.